Finally! The time of the year that you know and love is upon us. Nobody does springtime better than Chicagoans. Months of laying dormant, blanketed underneath layers of earth, toughening it out through the cold makes us hungry for the sun. READ MORE
No, we’re not talking about that wooden plank on the sidewalk that you’re little brother nearly broke his leg on trying to recreate that scene in ET. We’re talking about the perennial springtime delicacy “wild leeks.” READ MORE
There is nothing like a Hawaiian beach. Stop by sola for our Black Sand Beach cocktail, that is guaranteed to remind you of a gorgeous sky, blowholes and warm blue water of Waianapanapa out near Hana. READ MORE
Homemade ice cream, gelato, and sorbet flavors have been a mainstay at sola for years. Now you can take these frozen desserts home by the pint for $7 a piece READ MORE
