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	<link>http://www.sola-restaurant.com</link>
	<description>contemporary american cuisine</description>
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		<title>Jan 2012 &#8211; Noho Kou &#8216;Olelo ho&#8217;oholos Me Sola (Live Your Resolutions With Sola)</title>
		<link>http://www.sola-restaurant.com/this-month/jan-2012-noho-kou-olelo-hooholos-me-sola-live-your-resolutions-with-sola/</link>
		<comments>http://www.sola-restaurant.com/this-month/jan-2012-noho-kou-olelo-hooholos-me-sola-live-your-resolutions-with-sola/#comments</comments>
		<pubDate>Fri, 13 Jan 2012 19:20:19 +0000</pubDate>
		<dc:creator>adam</dc:creator>
				<category><![CDATA[JANUARY 2012]]></category>
		<category><![CDATA[MOBILE]]></category>
		<category><![CDATA[NEWSLETTER]]></category>
		<category><![CDATA[this month]]></category>

		<guid isPermaLink="false">http://www.sola-restaurant.com/?p=2073</guid>
		<description><![CDATA[2012. A fresh start. People use opportunities like these as a dry erase board. Wipe away what you don&#8217;t like, write &#8220;SAVE&#8221; next to the stuff to keep (so nobody foolishly erases it for you).This isn&#8217;t such a bad philosophy &#8212; there&#8217;s no reason to dwell in the past and stare at solutions that just [...]]]></description>
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		<title>Jan 2012 Ingredient: Maple</title>
		<link>http://www.sola-restaurant.com/this-month/jan-2012-ingredient-maple/</link>
		<comments>http://www.sola-restaurant.com/this-month/jan-2012-ingredient-maple/#comments</comments>
		<pubDate>Fri, 13 Jan 2012 19:17:26 +0000</pubDate>
		<dc:creator>adam</dc:creator>
				<category><![CDATA[Ingredient of the Month]]></category>
		<category><![CDATA[JANUARY 2012]]></category>
		<category><![CDATA[MOBILE]]></category>
		<category><![CDATA[this month]]></category>

		<guid isPermaLink="false">http://www.sola-restaurant.com/?p=2070</guid>
		<description><![CDATA[Farmers and scientists used to have a pretty significant problem on their hands. How, how, how should we get that delicious, sticky sap out of the tree? Early attempts at sap-extraction focused on the individual effort. &#160; Sap farmers would grab the sap with their bare hands and shovel it into buckets. After several farmers [...]]]></description>
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		<title>Jan 2012 Prixe Fix Menu: Maple</title>
		<link>http://www.sola-restaurant.com/prixe-fix/jan-2012-prixe-fix-menu-maple/</link>
		<comments>http://www.sola-restaurant.com/prixe-fix/jan-2012-prixe-fix-menu-maple/#comments</comments>
		<pubDate>Fri, 13 Jan 2012 19:15:34 +0000</pubDate>
		<dc:creator>adam</dc:creator>
				<category><![CDATA[JANUARY 2012]]></category>
		<category><![CDATA[MOBILE]]></category>
		<category><![CDATA[prixe fix]]></category>
		<category><![CDATA[this month]]></category>

		<guid isPermaLink="false">http://www.sola-restaurant.com/?p=2076</guid>
		<description><![CDATA[Stop by sola Monday, Tuesday, or Wednesday and partake in the coveted $30 Prix Fixe Menu, which weaves our ingredient of the month throughout three appetizing courses. This month is maple. Make a reservation or just stop by for one of the best deals this side of the Magnificent Mile. Each generous course can be [...]]]></description>
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		<title>Jan 2012 Drink: Two Brothers Brewing Co Northwind Imperial Stout</title>
		<link>http://www.sola-restaurant.com/this-month/jan-2012-drink-two-brothers-brewing-co-northwind-imperial-stout/</link>
		<comments>http://www.sola-restaurant.com/this-month/jan-2012-drink-two-brothers-brewing-co-northwind-imperial-stout/#comments</comments>
		<pubDate>Fri, 13 Jan 2012 19:12:10 +0000</pubDate>
		<dc:creator>adam</dc:creator>
				<category><![CDATA[Drink of the Month]]></category>
		<category><![CDATA[JANUARY 2012]]></category>
		<category><![CDATA[MOBILE]]></category>
		<category><![CDATA[this month]]></category>

		<guid isPermaLink="false">http://www.sola-restaurant.com/?p=2068</guid>
		<description><![CDATA[A dark wind blows north, sire. It is born of an evil demon and forged from steel. &#160; Right, so, maybe we should retire as sci-fi/fantasy authors. But one thing we do know is delicious, dark beer. Enter Two Brothers Brewing Co., locally brewed in Warren County, Illinois, with a classic take on the Imperial [...]]]></description>
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		<title>Our Culinary New Year&#8217;s Resolutions</title>
		<link>http://www.sola-restaurant.com/archive/news/our-culinary-new-years-resolutions/</link>
		<comments>http://www.sola-restaurant.com/archive/news/our-culinary-new-years-resolutions/#comments</comments>
		<pubDate>Fri, 13 Jan 2012 19:10:29 +0000</pubDate>
		<dc:creator>adam</dc:creator>
				<category><![CDATA[JANUARY 2012]]></category>
		<category><![CDATA[MOBILE]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[this month]]></category>

		<guid isPermaLink="false">http://www.sola-restaurant.com/?p=2066</guid>
		<description><![CDATA[Yeah, we said we&#8217;d go to the gym every day and eat more granola too on New Year&#8217;s Eve, but who really expects that to happen? We&#8217;ll give it a go until our resolve dwindles out and we find ourselves &#8220;donating&#8221; to the local gym. &#160; So in light of these shoot-for-the-moon promises, here are [...]]]></description>
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		<title>A Holiday Mahalo To All Our Patrons &#8211; An Extra $20</title>
		<link>http://www.sola-restaurant.com/archive/news/a-holiday-mahalo-to-all-our-patrons-an-extra-20/</link>
		<comments>http://www.sola-restaurant.com/archive/news/a-holiday-mahalo-to-all-our-patrons-an-extra-20/#comments</comments>
		<pubDate>Tue, 20 Dec 2011 19:05:09 +0000</pubDate>
		<dc:creator>solarestaurant</dc:creator>
				<category><![CDATA[DECEMBER 2011]]></category>
		<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.sola-restaurant.com/?p=2040</guid>
		<description><![CDATA[Happy Holidays! Your loyal patronage has not gone unnoticed. While we strive daily to provide the greatest menu items and dining experiences for you, we want to go the extra mile to offer some seasonal &#8220;Mahalo&#8221; to the world&#8217;s greatest customers. &#160; So for every $100 gift card you purchase from Sola, receive a bonus [...]]]></description>
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		<title>Christmas Eve at sola</title>
		<link>http://www.sola-restaurant.com/archive/news/christmas-eve-at-sola/</link>
		<comments>http://www.sola-restaurant.com/archive/news/christmas-eve-at-sola/#comments</comments>
		<pubDate>Tue, 20 Dec 2011 18:00:49 +0000</pubDate>
		<dc:creator>solarestaurant</dc:creator>
				<category><![CDATA[DECEMBER 2011]]></category>
		<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.sola-restaurant.com/?p=2036</guid>
		<description><![CDATA[Christmas Eve &#8211; It&#8217;s Better Than Chinese Food. This year, Sola will be open on Christmas Eve. &#160; So instead of either watching A Christmas Story&#8217;s dinner scene for the 76th time (or reenacting it at your local takeout restaurant), grab a seat at Sola&#8217;s wooden tables for a heart-warming, home-cooked meal that&#8217;ll leave you [...]]]></description>
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		<title>Dec 2011 &#8211; Malama Pono Kou Kiño a Hau&#8217;oli Makahiki Hou (A Safe and Happy New Year)</title>
		<link>http://www.sola-restaurant.com/newsletter/dec-2011-malama-pono-kou-kino-a-hauoli-makahiki-hou-a-safe-and-happy-new-year/</link>
		<comments>http://www.sola-restaurant.com/newsletter/dec-2011-malama-pono-kou-kino-a-hauoli-makahiki-hou-a-safe-and-happy-new-year/#comments</comments>
		<pubDate>Tue, 20 Dec 2011 17:56:11 +0000</pubDate>
		<dc:creator>solarestaurant</dc:creator>
				<category><![CDATA[DECEMBER 2011]]></category>
		<category><![CDATA[NEWSLETTER]]></category>

		<guid isPermaLink="false">http://www.sola-restaurant.com/?p=2033</guid>
		<description><![CDATA[The new year is just a touch nerve-wracking, don&#8217;t you think? Most folks focus on the excitement and the promise of a clean slate. They make resolutions as frequently as they make restaurant reservations. They sign up for CPR classes and scuba diving lessons (despite this being the Midwest). And scariest of all &#8212; they [...]]]></description>
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		<title>Dec 2011 Ingredient: Chestnuts</title>
		<link>http://www.sola-restaurant.com/ingredient-of-the-month/dec-2011-ingredient-chestnuts/</link>
		<comments>http://www.sola-restaurant.com/ingredient-of-the-month/dec-2011-ingredient-chestnuts/#comments</comments>
		<pubDate>Tue, 20 Dec 2011 17:42:52 +0000</pubDate>
		<dc:creator>solarestaurant</dc:creator>
				<category><![CDATA[DECEMBER 2011]]></category>
		<category><![CDATA[Ingredient of the Month]]></category>

		<guid isPermaLink="false">http://www.sola-restaurant.com/?p=2025</guid>
		<description><![CDATA[&#8220;The Christmas Song,&#8221; as it is decisively known, is laden with fact and fiction. Join us, as we explore its triumphs and its fallacies. &#160; Fact or Fiction &#160; FACT: &#8220;Chestnuts roasting on an open fire.&#8221; Indeed, somewhere, right now, somebody has an open fire and is lighting up some chestnuts like it&#8217;s their job. [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Dec 2011 Drink: Partridge in a (Seedling Farms) Pear Tree</title>
		<link>http://www.sola-restaurant.com/drink-of-the-month/dec-2011-drink-partridge-in-a-seedling-farms-pear-tree/</link>
		<comments>http://www.sola-restaurant.com/drink-of-the-month/dec-2011-drink-partridge-in-a-seedling-farms-pear-tree/#comments</comments>
		<pubDate>Tue, 20 Dec 2011 17:34:17 +0000</pubDate>
		<dc:creator>solarestaurant</dc:creator>
				<category><![CDATA[DECEMBER 2011]]></category>
		<category><![CDATA[Drink of the Month]]></category>

		<guid isPermaLink="false">http://www.sola-restaurant.com/?p=2021</guid>
		<description><![CDATA[Escape the cold of the city and warm up with this holiday cocktail. &#160; Feel the warmth as you sip a mix of grey goose le poire, house made holiday syrup, seedling farms pear cider, and a cinnamon, vanilla sugar rim. &#160; December 2011]]></description>
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