Stop by sola Monday, Tuesday, or Wednesday and partake in the coveted $30 Prix Fixe Menu, which weaves our ingredient of the month throughout three appetizing courses. This month is maple. Make a reservation or just stop by for one of the best deals this side of the Magnificent Mile. Each generous course can be complemented with expertly selected wine pairings for an additional $15.

1st course
scallop
miso maple scallop, roasted sunchokes, pea shoot – micro mitsuba salad
2nd course
pork chop
maple brined, smashed fingerlings, shaved brussel sprouts, housemade spicy applesauce
3rd course
maple butter cake
ginger vodka infused, candied butternut squash ice cream, maple – five spice walnuts
January 2012
sola restaurant
3868 N. Lincoln Ave. Chicago, IL, 60613 USA
solarestaurant@gmail.com • 773-327-3868
3868 N. Lincoln Ave. Chicago, IL, 60613 USA
solarestaurant@gmail.com • 773-327-3868